SMOKEY BAKED BEETS

Preparation time: 40+ min

Difficulty: easy


Serves 2


Ingredients:

  • 500 g young beets

  • 200 g smoked tofu

  • 4 tbs tahini paste

  • 2 tbs tamari soy sauce

  • 1 tsp turmeric

  • 2 sprigs of rosemary



Preheat the oven to 200°C.


Wash the beets well, leave the skin on and cut them into bigger pieces.

Place them on an pre-oiled tray, add rosemary, and bake in the oven for 20 minutes.


In the meantime, prepare the sauce. Mix 100 ml of water, tahini, tamari, and turmeric in a blender.


Add large pieces of smoked tofu to the beets, pour over the sauce, and bake for another 10 minutes, or until the sauce forms a thin crust.


Use your imagination and tailor the recipe to your taste. Enjoy creativity and Bon Appetit.

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